Silver Spork Social is the brainchild of Paul Laurie.

For just $90, Paul will take you on a culinary adventure for one night.

Each month he hosts the clandestine Silver Spork Social in his industrial, yet warm condo.

Diners find their seats at a long butcher-papered farm table in Paul’s livingroom.

As Paul chimes an antique bell to kick off the evening, the setting Colorado sun casts a comforting glow on the aqua Bell jars that serve as our water glasses.

Although his personality is probably bigger than his now-removed top hat, Paul doesn’t steal the spotlight.

An amuse bouche of feta custard, compressed watermelon and pink peppercorn plated on a pedestalled silver dish puts theArtin culinary arts.